Are you working on a food technology that could change the way we eat? Have you thought about building a startup but don’t know where to begin?
We are here to help! In half a day we will cover the basics of where to begin to build a foodtech startup. In just a few hours you’ll learn the basics of Lean Startup Methodology, meet like-minded people and sharpen your idea. You’ll come away with a clear set of next steps to take if a startup is right for you and your technology.
We will cover:
What is a startup and is it the right path for you?
What is Lean Startup and when is the right time to speak with customers?
What is the size of the opportunity for your food technology?
What is your value proposition compared to what is already on the market?
What are the (first) missing pieces you will need to work on? (marketing, regulation, manufacturing etc.)
What are your highest priority next steps?
By the end of this workshop you will leave with a clear idea as to whether a startup is the right way for you to take your food tech to the world and have a clear plan of the next steps you will need to take.
RSVP to the event through Eventbrite.